Description
This easy fudge is made with just 3 simple ingredients - melted coconut oil, cocoa powder, and natural peanut butter. I love this bittersweet treat, but you can add some maple syrup to taste if you like it a bit sweeter than I do
Time
Prep Time:
5 minutes
Total Time:
5 minutes
Cost
Total Cost:
Cost per Serving:
$0.10
Ingredients
Serving(s)
- 6 tbsp Natural peanut butter
- 3 tbsp Extra virgin coconut oil
- 6 tbsp Cocoa powder
Instructions
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- In a medium bowl, microwave coconut oil for about a minute, until fully melted. Stir in cocoa powder and peanut butter. Add liquid sweetener to taste if desired
- Transfer to a parchment lined container (mine, are 6.2 x 4.5 "). If you want to scale this up, double the recipe for a 9 x 5" bread pan, or triple for an 9" square pan
- Refrigerate for a few hours to harden fully before slicing
Nutrition Facts
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Total Fat: 7.8g (10 %)
Saturated Fat: 3.7g (19 %)
Polyunsaturated Fat: 0.9g
Monounsaturated Fat: 2.4g
Cholesterol: 0mg (0 %)
Sodium: 33mg (1 %)
Total Carbohydrate: 3.3g (1 %)
Fiber: 1.7g (6 %)
Net Carbs: 1.6g
Total Sugar: 0.4g
Protein: 2.5g (5 %)
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Vitamin B12: 0.0mcg (0 %)
Vitamin D: 0.0mcg (0 %)
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Calcium: 8mg (1 %)
Iron: 0.5mg (3 %)
Magnesium: 28mg (7 %)
Potassium: 92mg (2 %)
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