Holy Guacamole
GF V DF VG NF SF

Recipe Nutrition Comment Print
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Description
Guacamole is one of my favorite dips, and it's already pretty healthy. Avocados are a rich source of both fiber and heart healthy mono-unsaturated fats. Instead of nullifying the health benefits of guac by pairing it with ultra-processed tortilla chips, you can use guacamole as a dip for raw veggies like peppers or carrots, as a salad dressing, or as a spread for your next avocado toast. Guacamole is also perfect with Sauteed Taco Meat and Fajita Veggies!
Time
Prep Time:
10 minutes

Total Time:
10 minutes
Cost
Total Cost:

Cost per Serving:
$0.19
Ingredients
Serving(s)
Guac
  • 1 medium Onion
  • 2 medium Tomato
  • 4 medium Avocado
  • 1/4 cup Minced garlic
  • 1/4 cup Lime juice
  • 1 tsp Salt
  • 1 tsp Black pepper, ground
Optional
Instructions
Cook Mode Off: Prevents screen dimming
Pictures: Shown
Notes
Nutrition Facts
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Servings: 23
Serving Size: 2 tbsp (31 g)
Calories: 32
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Total Fat: 2.4g (3 %)
Saturated Fat: 0.3g (2 %)
Cholesterol: 0mg (0 %)
Sodium: 100mg (4 %)
Total Carbohydrate: 3.0g (1 %)
Fiber: 1.3g (5 %)
Net Carbs: 1.7g
Total Sugar: 0.5g
Protein: 0.6g (1 %)
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Vitamin B12: 0.0mcg (0 %)
Vitamin D: 0.0mcg (0 %)
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Calcium: 8mg (1 %)
Iron: 0.16mg (1 %)
Magnesium: 7mg (2 %)
Potassium: 116mg (2 %)
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:
41.3

:
1.3



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