Chia Pudding Base Recipe
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Description
Chia pudding is a super simple breakfast or snack known for its extremely high fiber content, keeping you full for long periods of time with minimal calories. Additionally, chia seeds are also loaded with healthy fats, namely the omega 3 fatty acid ALA, as well as unsaturated fats and a bit of protein. Here is a simple base recipe for chia pudding, that can serve as the basis for all the toppings you can imagine
Time
Prep Time:
10 minutes

Rest Time:
8 hours

Total Time:
8 hours 10 minutes
Cost
Total Cost:

Cost per Serving:
$0.52
Ingredients
Serving(s)
Instructions
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  1. Add chia seeds, milk, vanilla, and sweetener to a small mason jar. Vigorously shake to combine. Let rest for 5 minutes, and then vigorously shake again. Refrigerate for at least 2 hours, ideally overnight


  2. Add whatever toppings on top that you desire. Great options are berries, nut butter, chocolate chips, cinnamon, coconut flakes, protein powder, etc. Here I've topped my chia pudding with 1 tbsp (16 g) almond butter, as well as a dash of cinnamon

Nutrition Facts
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Calories: 154
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Total Fat: 8.5g (11 %)
Saturated Fat: 0.9g (4 %)
Polyunsaturated Fat: 6.0g
Monounsaturated Fat: 1.3g
Cholesterol: 0mg (0 %)
Sodium: 91mg (4 %)
Total Carbohydrate: 15.3g (6 %)
Fiber: 8.5g (30 %)
Net Carbs: 6.8g
Total Sugar: 4.3g
  Added Sugar: 3.3g (7 %)
Protein: 4.4g (9 %)
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Vitamin B12: 0.0mcg (0 %)
Vitamin D: 1.2mcg (6 %)
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Calcium: 378mg (29 %)
Iron: 2.22mg (12 %)
Magnesium: 89mg (21 %)
Potassium: 192mg (4 %)
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:
15.0

:
2.3



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