DIY Yogurt
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Description
 If you need yogurt, and you need it, like, right now, then here a dumb substitution for you. I've attempted to quickly "reverse engineer" plain nonfat greek yogurt. The result is a product as similar to greek yogurt as you can reasonably get in 5 minutes. It has the exact same nutrition facts, as shown in the table below, as well as a similar tangy and mildly sweet flavor
Time
Prep Time:
5 minutes

Total Time:
5 minutes
Cost
Total Cost:

Cost per Serving:
$0.90
Ingredients
Serving(s)
Instructions
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  1. Mix together all ingredients in a bowl, as use as you would use yogurt I guess. I'd recommend adding some cinnamon (1/2 tsp, 1.5 g) or vanilla extract (1/2 tsp, 2.5 g) for flavor, but as the point is to keep this as plain Greek yogurt, I've omitted them above

  2. As your sweetener, you can either use granulated monk fruit (1 tbsp, 12 g) or honey (1 tsp, 7 g). If using honey instead, replace the almond milk (1/2 cup, 125 g) with water (1/2 cup, 130 g). Below is a table comparing the two versions to plain nonfat greek yogurt (per 3/4 cup, 170 g serving)

Nutrient Plain Nonfat
Greek Yogurt
DIY Yogurt
With Monk Fruit
DIY Yogurt
With Honey
Calories 100 105 108
Protein 17.5 g  18.2 g  17.7 g 
Fat 0.7 g  1.9 g  0.7 g 
Net Carbs 6.1 g 1.7 g 6.0 g
Vitamin B12 1.28 mcg  0.54 mcg  0.54 mcg 
Calcium 187 mg  562 mg  345 mg 

Nutrition Facts
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Serving Size: 3/4 cup (170 g)
Calories: 105
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Total Fat: 1.9g (2 %)
Saturated Fat: 0.4g (2 %)
Polyunsaturated Fat: 0.3g
Monounsaturated Fat: 0.7g
Cholesterol: 27mg (9 %)
Sodium: 258mg (11 %)
Total Carbohydrate: 14.0g (5 %)
Fiber: 0.3g (1 %)
Net Carbs: 1.7g
Total Sugar: 1.3g
  Added Sugar: 0.0g (0 %)
Sugar Alcohol: 12.0g
Protein: 18.2g (36 %)
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Vitamin B12: 0.54mcg (22 %)
Vitamin D: 1.25mcg (6 %)
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Calcium: 562mg (43 %)
Iron: 0.59mg (3 %)
Magnesium: 52mg (12 %)
Potassium: 193mg (4 %)
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